Chilean Seabass with Tomato and Pesto Sauce

Grilled imported seabass fillet with a duet of tomato and pesto sauces, siding: grilled vegetables

Chilean seabass with tomato and pesto sauce (4-6 pax)

Chilean seabass with tomato and pesto sauce (8-12 pax)

<p>Crafted from prawn shells and a blend of fresh vegetables and herbs, it adds rich, authentic flavor to soups, sauces, and seafood dishes, making it an essential pantry staple.</p>

Made-from-scratch prawn stock (500g)

Made-From-Scratch Prawn Stock (500g)

Zanze-style cheesecake (8

Zanze-style cheesecake

Teriyaki Chicken (400g)

Parsley Pack (100g)

<p>Grilled chicken served with mushrooms and pepper gravy. Served with butter linguini.</p>

Chicken Forestierre (Good for 4-6 pax)

Chicken Forestierre (Good for 8-12 pax)

Chicken Forestierre

Trio Red Bell Pepper (3pcs)

You may also like