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<p>BIOHogs chickens are naturally raised without antibiotics or hormones, fed nutrient-rich greens, and grown in stress-free environments.</p>
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Chicken Breast Fillet

Chicken Breast Fillet (500g)

<p>Grilled Chicken served with mushrooms and pepper gravy with butter linguini.</p>

<p>Grilled chicken served with mushrooms and pepper gravy. Served with butter linguini</p>

Chicken Forestierre (ala carte)

Chicken Forestierre (Ala Carte)

Marry Me Chicken (4-6pax)

Marry Me Chicken (8-10pax)

Marry Me Chicken

<p><span data-sheets-value="{" data-sheets-userformat="{">A new addition to our product line, Borracho, is made from goat's milk and aged in dark beer. <br /><br />Available in 150g vacuum packs <br /><br />Expiry guide: 9 months</span></p>

<p>A new addition to our product line, Borracho, is made from goat's milk and aged in dark beer. Available in 150g vacuum packs Expiry guide: 9 months</p>

Borracho Cheese (150g wedges)

<p class="cvGsUA direction-ltr align-start para-style-body"><span class="a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none">A delightful Christmas tree&ndash;shaped cookie tower</span></p>
<p dir="auto" data-pm-slice="1 1 []">Lead time: 2 days (cut-off at 10:00 AM)<br /><span class="a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none">Packaging: Transparent box</span></p>

Christmas cookie tower

<p class="p1"><em>Approx. 2kg</em></p>
<p class="p1">This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.</p>

<p class="p1"><strong>Approx. 2kg</strong></p>
<p class="p1">This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.</p>

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