Lollo Rossa Pack (200g)

Grilled salmon fillet in caper butter sauce and served on bed of gratinated potatoes and white onion rings.

King Salmon

Tuna, Mini burgers, Ham and cheese, Chicken wraps

Tuna, Mini burgers, Ham and cheese, Chicken wraps

Assorted Finger Sandwiches (4-6 pax)

Assorted Finger Sandwiches (8-12 pax)

Assorted Finger Sandwiches 

Buttermilk Chicken Nuggets (480g)

Approx. 2kg
This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.

Approx. 2kg
This heirloom recipe from Paz Roxas Katigbak, known as Inay to her family, was passed to generations of descendants and is now part of Old Swiss Inn&rsquo;s special offerings. Unlike other rellenos, this relleno uses a lot of Queso de bola (as well as Spanish chorizo!) for a richer, more flavorful relleno.

Inay’s Chicken Relleno 

BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.

Pigue/Pork Shank, skin on (500g)

Pigue/Pork Shank, skin on

Cream barley with brunoise vegetables, dried beef and smoked bacon

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