Dill pickles (300g)

Our dill pickles is expertly crafted with a blend of aromatic spices and kinds of vinegar. Perfectly seasoned for a crunchy, flavorful snack or a delightful addition to sandwiches and salads.

Grilled salmon fillet in caper butter sauce and served on bed of gratinated potatoes and white onion rings.

King Salmon (ala carte)

King Salmon

Tender chicken breast stuffed with ham and Swiss cheese, breaded and baked to golden perfection, served with a rich and creamy sauce.

Chicken Pot Pie (4-6 pax)

Chicken Pot Pie (8-12 pax)

Chicken Pot Pie 

BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.

Ground Pork Lean (500g)

Ground Pork Lean

Our own version of Chef&rsquo;s Salad. Fresh assorted Greens garnished with ham, eggs, chicken and cheese. The choice of dressing is yours. Raspberry Vinaigrette, Thousand Island or Italian

Swiss Inn Salad (ala carte)

Swiss Inn Salad

A homemade spreadable cheese infused with garlic and herbs, bringing a burst of flavor to any snack or meal.

Boursin-style cheese

Boursin-style cheese (190g)

All-beef patty, tomato, onion, cheese, cucumber, and a fried egg on top

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